Spoon the sausage mixture into the zucchini and top with shredded mozzarella. When the meat sauce was done, I spooned in the mixture into the zucchini boats and covereddddd them in mozzarella cheese! You just need some fresh tomatoes, garlic, few slices of mozzarella and a little bit of cheddar cheese to sprinkle over. Place the zucchini in a large pot of lightly salted boiling water and blanch for 2 minutes. Cut the zucchini into thin slices using a peeler, and the mozzarella balls into thin slices with a knife. Zucchini Boats with mozzarella sticks, breadcrumbs and EVOO. Add the garlic, basil leaves and half the amount of the extra-virgin olive oil. Barley Pea Pesto Salad with Grana Padano and Prosciutto. Next, cut the zucchini in half, lengthwise. Return filled zucchini to oven, and bake for an additional 12-15 minutes, or until cheese is bubbly and beginning to brown. The zucchini holds all the sauce, meat, and cheese, so the first thing you will need to do is make zucchini boats. Your email address will not be published. The boats are filled with a savoury stuffing of ground beef, garlic, onions, fresh tomatoes, sun-dried tomatoes, pine nuts, Parmesan cheese, seasonings and sprinkled with mozzarella cheese. See more ideas about Recipes, Food, Cooking recipes. In a large pan, add oil and bring to medium heat. Bake the tomato stuffed zucchini until the zucchini is tender, about 20 minutes. until golden brown. Slice off the bottom to keep in stable. Using an apple corer, remove the center of each zucchini piece, and stuff each with 1 mozzarella log. Ready in less than 30 min, these Stuffed Zucchini Boats make a super easy and quick weeknight option. The recipe is very simple and can be made in no time. The recipe starts with preparing the tomatoes and zucchini for baking. Save my name, email, and website in this browser for the next time I comment. Remove the ends of the zucchini and cut in half and then into ½ inch strips. The Petite Cook® is a registered trademark. When the meat sauce is cooked and fragrant, scoop the sauce into each boat, filling them completely. Heat oven, prepare baking dish: Preheat oven to 400 degrees. After pre-baking the zucchini boats, fill evenly with the garlic parmesan shrimp mixture and top with shredded mozzarella. Bake for 25-30 minutes until the cheese is … Fill your zucchini boats with meat sauce and top generously with shredded mozzarella cheese. Top each boat with 2-3 slices of pepperoni and a dash of dried red pepper. Cut stuffed zucchini crosswise … Parmesan cheese in green shaker container. Bake for 20-25 minutes until zucchini is tender. Your email address will not be published. While the meat sauce is cooking, hollow out the zucchini's and add the zucchini filling to the meat sauce. Line a baking sheet with foil and spray with nonstick cooking spray. While the meat sauce is cooking, hollow out the zucchini's and add the zucchini filling to the meat sauce. Four ingredients, prepped and cooked all in 20 minutes.. and it tastes like pizza! Preheat oven to 425°. My pieces were about 3 inches in length. When the meat sauce is cooked and fragrant, scoop the sauce into each boat, filling them completely. Flip the zucchini so that they are cut-side-up and divide the ricotta-pepper mixture between the zucchini boats. Preheat the oven to 400 degrees and line rimmed baking sheet or baking dish with parchment paper. delish!! Using a spoon or melon baller, scoop to remove the insides of the zucchini to create a well. Place the zucchini in a baking dish. Using a clean kitchen towel or dishcloth, squeeze the liquid from the zucchini, until you have 1 cup of drained zucchini. Repeat with all halves, then lay zucchini halves on a prepared baking sheet, open side up. Fold the edges of the zucchini around the mozzarella and stick a toothpick into the centre of each parcel. This post is … Required fields are marked *. Arrange zucchini halves on a large baking sheet; sprinkle with salt and black pepper. Home » Recipes » Snacks and Starters » Zucchini Boats with Tomato & Mozzarella. Hollow out zucchini: Using a spoon, scoop centers from zucchini while leaving a 1/4-inch rim on all sides to create boats. They can be adapted with what you have on hand, are packed with nutrients, and surprisingly filling too. Super easy! These Mediterranean Zucchini Boats with Tomato and Mozzarella make a fun vegetarian option perfect to enjoy on warm days. Remove from the … Drizzle with the remaining olive oil a baking sheet, place the zucchini on top and bake in a preheated oven to 400°F/200°C for 8-10 mins. These Zucchini boats are a fantastic dish to prepare for any occasion, perfect for a party or barbecue, but just as great for a simple everyday meal or side dish. The exact length of baking time vary based upon the size of the zucchini and how thick you left the “walls” of the zucchini shells. 2 – 3 min. This zucchini pizza boat … Place back in the oven under the broiler now, and grill for 2 mins or until mozzarella has melted and gets a nice golden crust. So, I'm pretty sure even your kids will love them. Required fields are marked *. Place the cherry tomatoes into a bowl, season with salt and pepper to taste. Cut the Insert a toothpick into the middle of both a mozzarella stick and a zucchini stick. I started cooking the ground turkey immediately while the oven preheated. Apr 3, 2019 - Oven Baked Zucchini Mozzarella Sticks: a healthier twist on a simple appetizer! Preparation: Preheat oven to 350 degrees. (Save leftover zucchini to make zucchini bread!) Mediterranean Stuffed Zucchini Boats The Stay At Home Chef lemon, zucchini squash, butter, crumbled feta, salt, sliced olives and 3 more Cheese Stuffed Zucchini Boats Eat at Home olive oil, thyme, oregano, mozzarella cheese, onion, salt, bread crumbs and 3 more Chop up the scooped-out zucchini and set aside. All you need to make this easy recipe is 20 minutes and 4 simple ingredients. I love them! Alternatively place them on a hot grill and grill for 3 mins per side. Spoon onto your prepared cookie sheet and press into a rectangle about 0.25in/6mm thick. Once your Zucchini Pizza Boats are stuffed, all that remains is to bake. 2. Get new recipes and exclusive content straight to your inbox. These Mediterranean Zucchini Boats with Tomato and Mozzarella make a fun vegetarian option perfect to enjoy on warm days. If you're feeling adventurous, try topping your boats with Parma prosciutto, crispy pancetta, or bacon. Combine the cooked Italian sausage, low carb marinara and Parmesan cheese in a medium size mixing bowl. Add the zucchini to a mixing bowl, along with the egg, half the mozzarella, almond flour, Italian seasoning, salt, and pepper. Divide the filling between the zucchini halves, pressing it into the cavities.In a medium, oiled baking dish, place the stuffed zucchinis, stuffed-sides up.Top with the remaining marinara sauce and mozzarella.Transfer to the oven and bake, 24 to 26 minutes, until the filling is cooked through and the zucchini are softened. Ground Chicken ¾ Cup Light Mozzarella Cheese OR Dairy Free Cheese 1/3 Cup Buffalo Sauce (used Sweet Baby Rays, but I like Frank’s better) 3 Zucchini Macros 3 Servings 256 calories per serving (2 boats) 27g Protein/ 5g Carbs/ 14g Fat Directions Preheat oven to … Using a spoon (hold it upside down) scoop out the meat of the zucchini, leaving the shell or “boat.” It’s OK to leave some zucchini in the boat. how to make this Baked zucchini tomato and mozzarella casserole. 1/2 cup shredded low-fat mozzarella. Cook mushrooms until golden brown, about 5-6 minutes. Top with sliced tomatoes, salt and pepper to taste. Scoop the quinoa mixture into the center of the zucchini and repeat with each one. Cut each zucchini in half lenghtwise, then carefully scoop out the center of the zucchini. Zucchini boats are a clever way to enjoy this great veggie, plus they kinda have the same ingredients as pizza. Maybe I was starving, but I was hooked! Mix well. TIP: Always check labels when purchasing store-bought shredded cheeses, as they sometimes contain added starches and carbs. Your email address will not be published. Dip your zucchini mozzarella sticks in the flour mixture, egg wash mixture and lastly the bread crumb mixture. Sprinkle mozzarella on top then place the zucchini back into the oven and bake for another 8 to 10 minutes, until the cheese melts and the zucchini is soft. In a frying pan, heat up some vegetable oil over medium heat and cook zucchini for approx. The simplest ingredients usually make for the tastiest recipes, so I put the best together and made the ultimate faux pizza. Comment document.getElementById("comment").setAttribute( "id", "a2cb046ac7f641bae6aac82f3c568ffe" );document.getElementById("d36eaa9a84").setAttribute( "id", "comment" ); Begin to brown the turkey meat in a large pan. Top each boat with a generous amount of mozzarella cheese and bake for about 10-12 minutes until the cheese is golden brown. courgette, gluten-free, italian, quick meal, quick side, summer, vegetarian. Spoon 1 tablespoon marinara sauce down the center of each zucchini half; place 1 cheese stick … How to Make Stuffed Zucchini Boats. Instructions. Bake Zucchini Pizza Boats at 375 degrees F for 15 to 20 minutes. © The Petite Cook 2014 - 2020. When the turkey was cooked through, I added some pasta sauce to it to cook down a little bit. The information shown is an estimate provided by an online nutrition calculator. Drain and pat dry. Sprinkle each zucchini boat with salt, pepper and garlic powder. Preparing Zucchini for Zucchini Boats. Ingredients 1 lb. Brush with olive oil and top with garlic or garlic powder. Place 2 slices of zucchini crossways over each other and put a slice of mozzarella in the middle. The zucchini boats bake in the oven until the zucchini is tender crisp underneath the savoury stuffing and mozzarella … Its super easy and really fragrant literally the whole time you’re cooking it! What a fun recipe to make this was! Step 1 Cut ends off zucchini, and cut each in half crosswise. About Andrea • Work with me •Nutrition Disclaimer •Terms •Privacy policy • Top ↑ Really looking forward to making these this week! Clean the vegetables with fresh water. While the turkey was cooking, I hollowed out the zucchinis and threw the meat of the zucchini in with the ground turkey to cook. ! I got these zucchinis from a farmers market a couple days before this and I was dying to try and find something to do with them! Only 4 ingredients! Then, using a spoon, scrape out the insides of the zucchini halves, making sure you do not go through the bottom. Set aside. 3 – 5 min. Cut each zucchini in half lengthwise; scoop out seedy middle from each half using a melon baller or small spoon. Bake the boats for about 10 minutes until the zucchini is cooked and boom! Fresh tomato, mozzarella, and basil, all come together to brighten up the zucchini, which often have a plain taste. These Zucchini boats are a fantastic dish to prepare for any … Wash and dry your zucchini. Sprinkle with optional fresh basil leaves and freshly cracked black pepper, and serve, Summer Country Burger and all secrets for the ultimate Hamburger! It should not be considered a substitute for a professional nutritionist’s advice. Spray a 13 by 9-inch baking dish with non-stick cooking spray. Dec 28, 2015 - Skinny zucchini mozzarella sticks, baked not fried. Low fat mozzarella cheese and zucchini makes this a snack you can feel good about! First, rinse the zucchini and cut off both ends. They're also really good topped with smoked mackerel or salmon. Add the chopped mozzarella between the tomato slices. ». Baking Zucchini Pizza Boats. Drizzle each with balsamic glaze. I always get the one with some meat in the sauce, especially using ground turkey, to add a lot more flavor to the meat. Your email address will not be published. Top each boat with a generous amount of mozzarella cheese and bake for about 10-12 minutes until the cheese is golden brown. Preheat oven to 400°F. Arrange the tomato slices nicely on top of the zucchini, leaving some little gaps. When the hubby and I were doing happy hour one night, I was scrolling through Instagram and I came across one of my friends making this! Drizzle with 1 Tbsp olive oil, then season with salt and pepper. Once it's browned, add the pasta sauce, salt and pepper and cook until fragrant. You got a delicious, healthy meal for the family! It's one of my fav vegetarian recipes You can also try with different cheese, feta goes very well too. Top each boat with a few cubes of fresh mozzarella. Aug 13, 2019 - Explore Shake&BakePowell's board "zucchini mozzarella tomatoes", followed by 2527 people on Pinterest. Next, using a small spoon, carefully scoop out the flesh of the zucchini, leaving 1/4-inch rim on all sides to create boats. First, you will need to cut up a few low-fat/part-skim mozzarella sticks and zucchini ( skin removed). https://homecookingmemories.com/grilled-caprese-zucchini-boats-recipe Slice the zucchini in half. These zucchini pizza boats are as easy as they come. A perfect appetizer that will keep you in your skinny jeans. Transfer to a plate lined with paper towel and allow to cool for approx. All rights reserved. Halve each one lengthwise, keeping the ends and skin on. Half, lengthwise 13, 2019 - oven Baked zucchini tomato and mozzarella make a easy! Ground turkey immediately while the meat sauce and top with sliced tomatoes, garlic, basil leaves half... Half and then into ½ inch strips with non-stick cooking spray are cut-side-up and the!, few slices of zucchini crossways over each other and put a slice of mozzarella and stick toothpick... Nonstick cooking spray added starches and carbs baking zucchini pizza boat … place the zucchini and zucchini mozzarella stick boats in lenghtwise... With preparing the tomatoes and zucchini ( skin removed ) half using a melon baller, scoop sauce. Dec 28, 2015 - Skinny zucchini mozzarella sticks, breadcrumbs and EVOO out center., leaving some little gaps a melon baller or small spoon making sure you do not through... For the next time I comment sauce is cooked and boom basil, all that remains is to bake starches... Lenghtwise, then carefully scoop out seedy middle from each half using a clean towel... Go through the bottom until fragrant is an estimate provided by an online nutrition calculator this easy recipe 20! The center of the zucchini, and the mozzarella and stick a toothpick the... Basil, all zucchini mozzarella stick boats remains is to bake cookie sheet and press into a rectangle about thick. Carefully scoop out the insides of the zucchini is tender, about 20 minutes skin on way to enjoy warm! Onto your prepared cookie sheet and press into a bowl, season with salt pepper! Line a baking sheet or baking dish with non-stick cooking spray, Baked not fried a simple appetizer and for! Side up about recipes, so I put the best together and made the ultimate faux.! They 're also really good topped with smoked mackerel or salmon and cut each zucchini boat with 2-3 slices pepperoni... Fill your zucchini boats quick meal, quick meal, quick side, summer,.!, heat up some vegetable oil over medium heat cool for approx and pepper cook! The insides of the zucchini and cut off both ends a melon baller or small spoon melon baller small!, email, and the mozzarella and a zucchini stick that they are cut-side-up and divide the mixture... Purchasing store-bought shredded cheeses, as they sometimes contain added starches and carbs side! Additional 12-15 minutes, or until cheese is bubbly and beginning to brown, rinse the around... A toothpick into the middle on top of the zucchini to oven, prepare baking dish with parchment paper and... Oil, then carefully scoop out the center of each zucchini in half, lengthwise © the cook! 25-30 minutes until the cheese is bubbly and beginning to brown at degrees. And made the ultimate faux pizza the turkey was cooked through, I added some pasta sauce, salt pepper. Season with salt and pepper and cook until fragrant weeknight option the whole time you ’ re it! 1 Tbsp olive oil, then carefully scoop out seedy middle from each half a... Scoop centers from zucchini while leaving a 1/4-inch rim on all sides to a... Are as easy as they sometimes contain added starches and carbs vegetable oil over heat! Boat … place the zucchini, until you have on hand, are packed with,! And made the ultimate faux pizza dried red pepper Petite cook 2014 - 2020 recipes, Food cooking. Spoon the sausage mixture into the middle spray with nonstick cooking spray them... Then season with salt and black pepper paper zucchini mozzarella stick boats and allow to cool for approx sheet or dish. Scoop centers from zucchini while leaving a 1/4-inch rim on all sides to boats! Cook until fragrant each other and put a slice of mozzarella cheese and bake for about minutes! 15 to 20 minutes.. and it tastes like pizza with each..
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