Perfect way to use up those leftover ham and turkey from Christmas and New Yearâs Eve! Add a ham bone or ham hock for the extra smoky flavor. HAM AND BEAN SOUP. Ham and bean soup was one of my momâs go-to dinners growing up. Ham and Bean Soup Ingredients. Almost every single Sunday she made roast beef or ham and so of course when it was ham that always meant a leftover ham bone. Itâs a great, no-stress meal on its own especially when the slow cooker does all the work for you! Ham and bean soup with a side of cornbread is my happy place. Navy Bean and Ham Soup made easy with canned beans, ham hocks, carrots, celery, dried rosemary and thyme, and a little bacon for flavor. 8 cups water, pork, ham, or chicken broth 4 whole cloves garlic, crushed 1 1/2 lbs. https://www.simplyrecipes.com/recipes/white_bean_and_ham_soup thyme, crushed (optional) 1-2 tbsp. Starting with a package of dried bean soup mix instead of using canned beans helps keep the sodium in check. https://creativehomemaking.com/recipes/canning/bean-and-ham-soup Start with dried white beans and leftover ham hocks, and slow cook up a delicious white bean soup! 12-14 cups water; 1 pound (16 ounces) baby lima beans, soaked overnight; 1 ham bone; 4 cups or more diced ham; 1 cup diced celery Itâs deliciously healthy and loaded with flavor⦠and using a slow cooker makes it a total cinch. Rinse dried beans then cover with several inches of water. https://www.eatingonadime.com/ham-bean-soup-crock-pot-recipe Slow Cooker Ham and Bean soup is the perfect family meal because everyone always loves it; this hearty soup is like a hug in a bowl! After the beans ârestâ for an hour, rinse them, and put them into a large stock pot. Itâs so easy to get caught in a soup rut, like a chicken rut, where you serve the same old same old recipes week after week because they are familiar and therefore easy. Ok, I have a teeny tiny confession. Nanaâs Epic Navy Bean Ham Bone Soup Recipe: A simple, yet utterly tempting, ham and bean soup recipe is a great way to use your leftover holiday ham bone.. What To Do With Leftover Hambone. Like less than an hour total time to make fast! This slow-cooker recipe couldnât be easier. So if you glazed a ham for a holiday dinner, make this ham and bean soup with the leftovers. Ham and Bean Soup is just one of those comfort foods that warms you from the inside out. EASY HAM AND BEAN SOUP. This tasty soup is like our original Slow Cooker Ham and Bean Soup with some slight adjustments and made much faster. Tips If you can't get your hands on Great Northern beans, use cannellini beans as a Great Northern beans substitute. Every time I make bean soup, I picture Dad standing in the kitchen, lifting the ham bone out of the huge soup pot ⦠Rather than using canned white beans, this recipe calls for dried beans. Using leftover ham in this bean soup actually infuses the soup with the flavors of the ham. Instructions. Most of the flavors here comes from the best part, the ham. Load up your crockpot and youâve got an amazing dinner that the whole family will love. This hearty ham and bean soup recipe gets great flavor from a smoked ham hock, fresh vegetables, and fresh herbs. This hearty ham and bean soup is the kind of soup you crave on a cold fall or winter day. Chances are, after yesterdayâs Easter dinner (or any holiday feast) you have a nearly-naked ham bone in your refrigerator at this very moment. Simple Ham and Bean Soup Crock Pot recipe is a hearty and filling meal! It's a simple preparation using dried beans and diced ham along with chopped vegetables. Ham and Bean Soup. This is the best Navy Bean Soup! Itâs amazing that such a simple soup can have such amazing flavors. My mom had to feed 6 kids on a very tight budget so that often meant she made the most of the leftover ham bone and made ham and bean soup the next day. I usually freeze the bone until a later date and make this soup with it. The main reason Classic Ham & Bean Soup affects me so strongly is it reminds me of my dad. The recipe makes about 100 servings, so you can easily cut the recipe in half or make enough to have freezable leftovers when all you want is a warm bowl of homemade soup without the hassle. Soak beans over night then rinse again. Also, for the record, we have no affiliation with or compensation from this companyâ¦.. weâre simply fans of this tasty Ham Bone Soupâ¦..or as we prefer to call it: Ham and Bean Soup. Tender, white beans, ham, along with a few veggies, good stock and herbs make a soup thatâs hearty and satisfying. Check out these editors' picks for top bean soups. The flavor comes from the long simmering. My dad made the best Navy Beans & Ham (dad used navy beans). Stir the ingredients, then position the ham bone in the middle of the mixture. smoked ham bone or ham hocks 2 bay leaves 2 potatoes, peeled and cubed 4 large carrots, peeled and sliced 4 stalks celery, thinly sliced 1 large onion, chopped 1/2 tsp. Soup season is already on its way out, but I couldnât resist one more warm and cozy pot of goodness. https://www.food.com/recipe/best-ham-and-bean-soup-ever-441933 For this super easy and deliciously chunky Ham and Bean Soup I took cue from my easy Rosemary Garlic White Bean Soup and used a puréed can of beans to thicken the pot, combined that with some chunky and colorful vegetables and a handful of diced ham to round out this meal in a bowl. Just add the dried navy beans, water, broth, onion, carrot, celery, garlic, and bay leaf to a 5- to 6-quart slow cooker. Bean soups are comforting, casual and budget-friendly. Soak the beans and chop the vegetables the night before to shave prep time. If youâre looking for recipes to use up all your leftover Christmas ham, this is one of the best around! Hearty chunks of ham, buttery beans and veggies in a savory broth makes this a comforting winter supper. I made this soup using a traditional method, but feel free to adapt the recipe to an Instant Pot. This quick and easy ham and bean soup is packed full of white beans, smoked ham, carrots, and onions. Ham and Bean Soup will warm your soul and belly this season. The soup takes about 3 hours to cook but, with this recipe, you can transform an ordinary leftover hambone (4 lbs) into a delicious meal for 10 â 12 people. Classic Ham and Bean Soup made in the Instant Pot with ham, dry great northern beans, vegetables, and a few other simple ingredients and cooked in about an hour thanks to use a pressure cooker. Ham and Bean Soup. https://www.tasteofhome.com/recipes/ham-bean-and-potato-soup low sodium chicken or ham soup base 1/2 tsp. Itâs ready in just 30 minutes and a hearty way to use up all that leftover holiday ham. Add the carrots, celery, and onions and cook the ham and bean soup for 15 minutes longer. Heat oil in large dutch oven pot over high heat. A rich pot of ham and bean soup on the stove has always been a favorite food memory. If you are in a rush and want to make this soup faster, use cooked diced ham and canned white beans, cook on the stovetop for 10-15 minutes. Make The Ham and Bean Soup. https://www.food.com/recipe/ham-bean-soup-pressure-cooker-165726 Ham and Bean Soup â rich and comforting soup with white beans, carrots, celery, diced ham, smoked turkey and ham bone for an extremely delicious bowl of soup. Cover the beans with water (1 1/2 quarts), add the ham pieces and spices, and let it simmer on medium-low (covered) for 45 minutes. 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