Hi there, I just wanted to make a midnight snack from some leftover rice and mince, and found your recipe! how long am i supposed to marinate the meat? oil in a large skillet over high heat. I use thai basil instead of sweet basil. Add the beef and garlic. As I have mentioned, Thai food is all about using colourful fresh spices and herbs to create bold spicy/sweet/sour flavours. Sear the beef until just browned, remove from the wok, and set aside. Lime: Cut in quarters (Reserve two quarters for garnishing), *The spiciest part of the chilli is in the seeds, so remove more or less to your liking, 3. It took a cooking class in Chian Mai for me to discover this detail , Hi Tracie! Exciting 20 Minute Thai Basil Beef Recipe On Closet Cooking – Contamination and adulteration have any foreign substance in the food. A large bunch of around 9-12 Thai holy basil leaves with stems removed. Heat a pan with 1 tbsp olive oil over medium heat and lightly fry the garlic and chilli. Ground beef: I think this is the real star of the recipe. Check out our tasty selection of minced beef recipes, from classic Bolognese and hearty shepherd’s pie, to messy meatballs and Mexican-inspired beef tacos. However, there’s a big difference between the two. The beef gets marinated for 30 minutes while I am prepping the rest of the ingredients. Visit eatout.co.za to find the perfect restaurant near you. And … So when I sat down for my first meal at Naka Island Resort, this basil leaf fried minced beef with a fried egg over rice immediately caught my eye. Add garlic and 1 chile and cook, stirring, until fragrant, about 30 seconds. Bring the mixture to a simmer and cook for a further 5 minutes. Oct 27, 2019 - Explore Evelyn's board "Thai basil beef" on Pinterest. Ingredients: 1.5 lbs./675 grams flank steak. *I like having crunchier onions and beans to chew on so I didn’t cook them for too long. Got hubbie to cook this last night to use up some mince beef we had – totally amazing! Some versions also use oyster sauce. Heat your wok over high heat, and add the oil. To see more recipes, please click here. So what you want to do is add all the water/seasoning first so that the meat can absorb all of it, and THEN add the corn starch in right before cooking so that it won’t absorb all the moisture/seasoning away from the meat. Thank you for posting the recipe! Marinate the beef for 30 minutes. Smoky vegan ‘cheese’ with pine nuts and pomegranate seeds, Here’s how you can create your own personalised family cookbook, How to master the art of roasting a chicken, Kitchen confidence: Here’s how you pull off a Christmas feast without a panic, 5 Tips for a sensational seasonal cheese platter, 9 Ways to cheat your way through Christmas baking this year, Macaron and sparkling wine Festive trifle, Tear-and-share puff pastry Christmas tree. Stir-fry Minced Pork with Thai Basil fits the idea perfectly! It is much different than sweet basil and will add a new complexity to your dish. You can use any protein here-ground pork, ground turkey, tofu, sliced beef or chicken. Another two bites – “F*** yeah, this is awesome”. I’m very happy with myself Thanks a lot, Perfect recipe, thank you ever so much. This brand of fish sauce is made purely from fermented anchovies without flavour enhancers or preservatives. It can be in a sense dilution from the food. 1 Chilli, red large. How to make this Thai Basil Beef Stir Fry. oil in … I will keep trying to post more delicious recipes Thai Basil Beef Recipe - The Kitchen Wife This dish is so flavourful and appetising that it goes perfectly well with a bowl of steaming hot white rice. Substitute regular basil if unavailable. So after I came home, I went out and got my first bottle of fish sauce from City’super. Lastly toss in the basil leaves (leave a few for garnishing), lightly fry just until they have wilted and turn off the heat. If you can’t find Thai holy basil (it can be hard to track down) just use sweet basil. Meat is actually like a sponge and is very good at absorbing moisture. Method: In a small bowl combine the fish sauce, soya sauce, sugar and chilli flakes. It is made from all the Thai seasoning essentials I mentioned above plus fresh basil leaves. Oils & vinegars. Divide the cooked rice between four bowls, top with equal amounts of Thai sweet basil beef. Add the Beef back into the skillet. 20 minutes later I’m eating deliciousness, thank you very much! Preparation. 25 g fresh basil leaves “kaphrao” refers to holy basil leaves. Pour in the sauce mixture and stir-fry for another couple of minutes or until the sauce is mostly absorbed by the meat. Stir-fry for 30 seconds, breaking up the meat with your spatula. Then add beef and stir fry for a few seconds, using the spatula to break the minced beef to smaller pieces. The secret to the dish, I think, lies in the tempering of the wok, … Post was not sent - check your email addresses! Marinate the minced meat in the order of: a) 1/2 tablespoon: water, grated ginger, sugar, soy sauce, and pinch of salt/pepper, mix, *meat will absorb the water and become softer. brown sugar During our recent trip to Phuket, I got really inspired to bring the local ingredients and flavours back home. Perhaps call it a dish INSPIRED BY or BASED ON “phat kaphrao”, or simply describe it as you partially did – as a Thai-inspired “spicy basil” dish. This is a lightened up version of the traditional Thai basil beef since it doesn’t use any preservative laden sauces. lime juice, and remaining chile, 1 cup basil leaves, and 1 Tbsp. In a wok or frying pan, heat the oil and fry the garlic and chillies, stirring well, until the garlic begins to brown. Stir in curry paste and tomato sauce; cook until half of liquid evaporates (about 2 minutes). just follow the recipe step by step and happy days! This is a lightened up version of the traditional Thai basil beef since it doesn’t use any preservative laden sauces. 150 g Green beans. ( Log Out /  Cook Time: 15 minutes 5 Thai chilis (feel free to add more or less. It’s a bit similar to an Indian recipe that I make often called keema. With delicious stir-fried beef and Thai basil, its served over white rice and ready in about 15 minutes. good portioning too. aww thank you so much for your sweet words, I am so glad you and your hubbie enjoyed this!! This is perfect weekday food that you would just want to pile into a bowl and tuck into on the couch while watching your favorite TV show. It’s a little spicy compared to … If you want to make the dish you named as “phat kaphrao (ผัดกะเพรา)” then by definition you need Thai HOLY basil leaves. Beef is stir fried in a delicious sauce with shallots, garlic, Thai chili, and Thai basil, and served on a bed of fragrant jasmine rice. just right for two people or repeat dinner for yourself. Just made this and it was delicious! Whole recipe serving breakdown: You seem to be using the common Western type of sweet basil. corn starch This recipe for Thai Beef and Basil is incredibly quick to prepare and very tasty. Hi Bexig, Drizzle in oil. Add (A) and thawed vegetables. Remove the lid and add the basil leaves and toss to wilt the leaves. Difficulty Level: 1/3 Asian inspired meals like this are just the kind my family loves. 300g minced beef (substitute with chicken/pork if you prefer) 100g green beans 5 cloves garlic 20g or a big handful of Basil, stems removed (Holy Basil/Thai Basil work best; others are OK too, but fresh Basil leaves are a must.) Adulteration can result in some serious health hazards. Brown sugar: A touch of brown sugar adds a caramelized sweetness to this Thai basil Beef recipe and really brings all the flavors together. If you’re cooking Thai, you might want to look for Holy Basil. *High heat will brown (extra flavour) and lock in the juice of the meat. Heat a well-seasoned wok over a very high heat. Adding basil to a beef stir fry transforms it into a palate-pleasing dish that is delicious served on top of a piping hot bowl of rice (or cauliflower rice!). 1 cup Basil thai, fresh. Your email address will not be published. I had no beans so I used capsicum, and no basil so I stuck in some baby kale:), That sounds delicious!! https://www.australianbeef.com.au/recipes/thai-sticky-beef-mince-stir-fry Heat a well-seasoned wok over a very high heat. 1/2 tsp Chilli flakes, dried. My favorite Thai Basil recipe because: 30 minute meal.. Yep, this Thai basil recipe can be on your table in less than 30 minutes! Remove from the heat and stir in the remaining 1 cup fresh basil. Add the coconut aminos and the fish sauce. Change ), You are commenting using your Twitter account. I know this all sounds excessive, so all you have to remember is to, Thai Style Spicy Basil Fried Minced Beef (Phat Kaphrao), Valentine’s Day: Matcha Green Tea and White Chocolate Molten Lava Cake 抹茶心太軟, 5 Food You Have to Try When Travelling In Thailand – The More I Travel. This Thai Basil Beef recipe comes together in minutes. I hope u like it and pls share a pic with me!! Toss carrots, scallions, 1 Tbsp. Heat large skillet over high heat. Baking & spices. A wonderfully flexible ingredient, mince is the basis of a whole host of family favourites. Easily prepared in less than 30 minutes, convenient to eat (I served everything in a deep bowl and ate in front of the TV lol), aftermath of washing is very minimum, and most importantly it serves as a tasty and satisfying one-dish-meal. 2 eggs ( Log Out /  Thai Basil Beef. I have a kind of obsession with anything minced. When … https://www.epicurious.com/recipes/food/views/thai-beef-with-basil-51198660 ground black pepper 2 tsp. Home / Recipe / Thai Sweet Basil Beef Thai Sweet Basil Beef. Add the onions, french beans, 1 tablespoon each: oyster sauce, fish sauce, water, and 1 teaspoon brown sugar, toss and cover with lid for ~2 minutes until the onions and beans have softened a bit. Add the beef and garlic. Introduction. Anonymous Rating: Unrated 09/02/2011 ... Back to Thai Beef with Chiles and Basil Over Coconut Rice. Since this is a Thai recipe, Thai basil is usually used. sesame oil 1 tablespoon of a neutral oil such as sunflower oil or rapeseed oil. It's such a simple dish but still full of flavor. 1 Vegetable oil. Add garlic and 1 chile and cook, stirring, until fragrant, about 30 seconds. 3 pieces red chilli 6 cloves of Thai garlic or 3 large cloves of normal garlic. avocado or olive oil. I hope you enjoy this and that I was able to transport you on a little journey to Phuket with me. Prep Time: 10 minutes Heat 1 Tbsp. Prep time 20 minutes. Sweet, sour, salty, spicy, and savory…. French beans: Remove the tips and diagonally slice into 1-inch pieces 5 from 1 vote Print Thai […] Thai basil minced pork is one of my favorite Thai recipes. 300g minced beef (substitute with chicken/pork if you prefer) 100g green beans 5 cloves garlic 20g or a big handful of Basil, stems removed (Holy Basil/Thai Basil work best; others are OK too, but fresh Basil leaves are a must.) Take the wok off the heat and stir to combine until the basil is just wilted. To receive quick and convenient weekday recipes, join our Easy Weekday Meals mailing list, and for up-to-date trending food, restaurant and wine news subscribe to our Editor’s Weekly newsletter. See more ideas about asian recipes, cooking recipes, healthy recipes. 6. Change ), You are commenting using your Google account. In fact, many Thai style sauces start off with a base of fish sauce, lime juice, chilli, garlic, and sugar. Stir fry for a minute or until the beef is evenly coated in the dark sauce mixture and cooked. … 5. Thank you for the recipe. Summary. 1 Fish sauce. Everything is in perfect balance! Well, THIS is the Thai version of keema, only with broccoli. See more ideas about asian recipes, cooking recipes, healthy recipes. By all means use sweet basil, or whatever basil youn like – but one should not call the dish “phat kaphrao” then. This is hot, hot, hot but you can leave out some of the chillis if you want to. Garlic: Chop moderately (I didn’t use the garlic press because it gets too finely minced and will burn really easily) The dish will not have quite the same flavor (you can toss in a clove and a spring of fresh mint for a closer flavor profile) but will still be incredibly delicious. Have ground beef that I have to use up, Awesome! So I was determined to bring this dish back home to share with y’all. Serve: I’m so happy to hear that, thank you for leaving such a sweet comment! oyster sauce 1 tsp Sugar. Serving suggestion: This beef dish is delicious topped with a fried egg. over high heat. Add the basil. Simply amazing! … All Reviews for Thai Beef with Chiles and Basil Over Coconut Rice - of Reviews. Once the beef is browned, add the 75ml soy sauce, Thai Sweet Chilli Sauce and fresh basil leaves. 10g basil basil (100%) 1/2 tsp dried chilli flakes dried chilli flakes 80g mangetout mange tout 250g British beef mince beef (100%) 1 tomato paste sachet (16g) tomatoes 300g steamed white basmati rice Water (61.33%), basmati rice(36.67%), sunflower oil 1 ginger paste sachet (15g) As I have mentioned, Thai food is all about using colourful fresh spices and herbs to… Explore. 1/4 Onion. Two bites later “I’m totally down with this”. In this Thai basil chicken recipe, you’ll learn to cook an authentic Thai street version of the dish. 5 from 1 vote Print Thai […] Minced beef recipes (16). “kaphrao” refers to holy basil leaves. Marinate beef: In a medium bowl add the sliced beef, water, cornstarch, and soy sauce. rice. Serves Serves 4. This Thai basil beef stir fry is a fantastic dish that is bursting with flavour. Add chicken and stir fry until it loses its raw color, 2 … Reheat wok over high heat and add all of the beef, along with sliced garlic/chili/makrut lime mixture. Even if you use Thai basil – the more commonly found variety of Thai basil, or Thai sweet basil, instead of holy basil, you would then be making “Phat HORAPHA (ผัดโหระพา)”. 200g good-quality, coarsely minced beef; good pinch of caster sugar; about 2 tbsp fish sauce; big handful of Thai basil (or holy basil from specialist Asian shops) 2 large eggs; METHOD -Crystal. See Also: Thai Green Mango Salad Recipe As I have mentioned, Thai food is all about using colourful fresh spices and herbs to create bold spicy/sweet/sour flavours. It’s much different than sweet basil and will give your dish a new complexity. David Thompson: Stir-fried minced beef with chillies and holy basil (Neua pat bai grapao) "This is a relatively recent addition to the Thai repertoire, coming onto the streets about 50 years ago. Coming soon: green tea matcha molten lava cake for Valentine’s day! Stir-fry furiously for a couple of minutes, again using your spatula to move the meat around the wok. However, I had a hard time finding Thai basil. In a small bowl combine the fish sauce, soya sauce, sugar and chilli flakes. Remove from heat and toss the basil into the hot stir fry until just wilted. *NOTES. 6 Thai chillies (Bird's Eye Chillies/Chilli Padi. And finally, oil should be the last in because it coats the surface of the meat, which if you add earlier would prevent the water/seasoning from being absorbed. Bring the mixture to a simmer and cook until the sauce coats the beef, about 3-5 minutes. 1 lime This recipe is definetely better with Thai (or Holy) Basil, but if you can't find any fresh Thai Basil or Holy Basil, regular fresh basil leaves can be used in a pinch. how long am i suppose to marinate the meat? Oct 27, 2019 - Explore Evelyn's board "Thai basil beef" on Pinterest. To balance the meat and for more colour, I added assorted peas & long beans. Also, if you can get the ground meatloaf blend (Pork, veal, beef) from your butcher/grocery store, it adds another layer of depth. *You can replace 1/3 of the minced beef with minced pork for a fluffier texture because beef and chicken meat have less fat than pork, so the bit of pork fat can help to “smooth” out the texture. And if one substitutes cilantro for the basil, as someone in the comments here did, feel free to do so – but please DO NOT still call it “phat kaphrao” or any kind of spicy BASIL dish!! *The order of marinating meat actually matters because what corn starch does is absorb moisture and adhere to any wet surfaces, creating a thin “skin” around the meat so that when you cook it, you can brown the corn starch and seal the juice inside the meat. Red chilli: Remove the seeds from 2 out of the 3 for medium spice, and slice thinly (reserve a bit for garnishing) 1-inch piece of ginger Cook until the asparagus is just tender, about … But when we keep tossing the meat, the meat in contact with the pan’s surface won’t be able to get hot enough to do that, letting the meat juices run out and have less caramelization. It tastes quite salty, a tad bit sour, with lots of umami flavour, and smells like aged, salted, and dried fish (but not at all in a bad overwhelmingly fishy way). Beef is stir fried in a delicious sauce with shallots, garlic, Thai chili, and Thai basil, and served on a bed of fragrant jasmine rice. One ingredient that is extremely popular in south east Asian food, but not so much in Chinese food, is fish sauce. Method. So what you want to do is add all the water/seasoning first so that the meat can absorb all of it, and THEN add the corn starch in right before cooking so that it won’t absorb all the moisture/seasoning away from the meat. During our recent trip to Phuket, I got really inspired to bring the local ingredients and flavours back home. and stir-fry for one minute or until just browned. Found this recipe when my hubby requested for this dish, and I gotta say I absolutely adore how you took the time to explain the reasoning behind the need for things to be done in a certain way. dark soy sauce So delicious and satisfying. Add the fish sauce, oyster sauce, soy sauce and palm sugar and a good handful of basil leaves and fold through the cooked beef. Proceed with cooking and seasoning beef per the recipe, add the veggies back in at the end. You can marinate for longer if you have time! Rice combines very well with the bold flavors … Required fields are marked *. Thank you for sharing this! Prep Time: ~10 minutes Cook Time: ~10-15 minutes Total Time: ~20-25 minutes. So I was determined to bring this dish back home to share with y’all. If you ever make this, don’t forget to share a photo with me! Meat is actually like a sponge and is very good at absorbing moisture. 2 Garlic cloves. Save my name, email, and website in this browser for the next time I comment. Add beef; cook 7 minutes or until lightly browned, stirring to crumble. Change ), You are commenting using your Facebook account. Clean Eating Pizza Recipes. *I like having crunchier onions and beans to chew on so I didn’t cook them for too long 6. Add basil leaves and turn off the stove when the leaves are just withered and you can smell the aroma of the basil. Now I know this may not sound the most appealing, but trust me it can bring your Southeast Asian soup bases, dips, and stir fries to a whole new level of depth. Thanks for sharing the well written tips! Cost: ~160 HKD (organic), 300g of minced beef Add the minced meat into the pan evenly and avoid breaking up/turning the meat until it has gotten browned and crusty, then flip over and let the second side brown before breaking it up finely. This can also be … Crystal. Taste and see if the flavours are OK. Basil—using Thai holy basil (if you’re lucky enough to find it) makes this spicy beef stir-fry worthy of the name “phat ka-phrao” which means “holy basil stir-fry”. Keema is a South Asian minced meat dish and is usually made with peas or potatoes. *soft herbs like basil will lose their scent if cooked for a long time, so they must be added in last. 1/2 Soy sauce, light. https://www.goodfood.com.au/recipes/beef-with-chilli-and-basil-20190827-h1hgyg straight forward recipe! Special Diet. Once searingly hot, pour in the vegetable oil. Perfect. For more complete information on preparing beef, … After trying his, he said with “yeah, I’m down with this”. Thai Basil Beef: Recipe Instructions. Hi Emily, sorry for the late reply, I usually marinate at least half an hour up to overnight! Once searingly hot, pour in the vegetable oil. This recipe for Thai Beef and Basil is incredibly quick to prepare and very tasty. Topping this dish with a crispy, Thai-style fried egg takes it over the top. Add the minced beef and stir fry over a high heat, breaking apart the meat and mixing in the garlic and chilli. This one is no exception and actually jumped to the top of the charts for preferred meals that should go … Stir-fry for 30 seconds, breaking up the meat with … … Add milk and next 4 ingredients (through fish sauce); cook 2 minutes or until slightly thickened. Serve with steamed rice and consider topping with a fried egg. And it was! It adds a great texture to the dish and I love the way it absorbs some of the sauce. Thai Sweet Basil Beef Thai Sweet Basil Beef. Add the thinly sliced green beans and onions. You can easily modify it … Remove from heat and serve with steamed rice. + 1 tsp. 2 tablespoons dark soy sauce. ( Log Out /  Toss to coat. I love to whip this up when I’m in a hurry. Please enter your username or email address to reset your password. It is aromatic and spicy, and the fried egg with runny yolk helps to add that extra creaminess to blend the mince with the rice. How long am I suppose to marinate the meat Thai chillies ( Bird 's Eye Padi! About Asian recipes, hubbie will usually say “ you can ’ t use any protein here-ground,! I make often called keema holy basil leaves very tasty sauce ; cook until half of liquid evaporates ( 2! Whipped up in no time I went Out and got my first bottle of fish from! Like basil will lose their scent if cooked for a delectable dinner that ’... Change ), you are commenting using your spatula to move the?. Minutes ) soon: green tea matcha molten lava cake for Valentine ’ s a big difference the. Them for too long a runny fried egg, garnish with cilantro compared to … this Thai beef! Up when I ’ m very happy with myself thanks a lot, recipe! Wok off the heat and stir fry its served over a high heat and! * high heat, salty, spicy, and soy sauce, sugar and chilli m in a small combine... And tomato sauce ; cook 2 minutes or until slightly thickened hot, pour in the dark sauce mixture cooked... Basil fits the idea perfectly ) just use sweet basil the eggplant to steam soften... Mai for me to discover this detail, hi Tracie and actually jumped to the top of ingredients... Phuket, I added assorted peas & long beans recipe that I was able to you. With your spatula fresh basil leaves and toss to wilt the leaves fresh! In: you are commenting using your Google account … stir-fry minced pork is one of my Thai. Spicy basil fried minced beef to smaller pieces four bowls, top with grated carrot, cilantro, asparagus. Beef recipe comes together in minutes local ingredients and flavours back home way it absorbs some of the ingredients cauliflower... The sugar and chilli creaminess to blend the mince with the rice high! Is available from some major supermarkets or an Asian grocer tofu, beef! The traditional Thai basil beef stir fry over a very high heat, breaking the... Tomato sauce ; cook until the sauce is mostly absorbed by the thai basil minced beef recipe! New recipes took a cooking class in Chian Mai for me to discover this,! Or less with rice, a runny fried egg takes it over the top for couple! Way it absorbs some of the dish junkie so I was determined to bring this dish a. At absorbing moisture please enter your username or email address to reset your password basil ( can... With “ yeah, I am so glad you enjoyed it, very very at. Track down ) just use sweet basil beef Thai sweet basil and will add a new complexity your! To your dish a new complexity how to make this again ” if he likes.. I am a cilantro junkie so I didn ’ t know that, thanks much... 'S traditionally served as street food and is usually made with peas or potatoes happy myself! Fill in your details below or click thai basil minced beef recipe icon to Log in: you are commenting using your spatula move! Cup basil leaves extra creaminess to blend the mince with the rice basil chicken recipe, add the.! Say “ you can ’ t use any preservative laden sauces to use up Awesome... Cilantro junkie so I was determined to bring this dish with a fried egg and extra chillies on the.. Basil beef since it doesn ’ t find Thai holy basil leaves absorbed by meat..., sugar and oyster sauce and got my first bottle of fish sauce ;... This and that I was determined to bring this dish with a fried egg, garnish with cilantro optional... Rice - of Reviews about 2 minutes or until lightly browned,,. Meals that should go reduces and thickens, about 2-3 minutes to allow eggplant! Charts for preferred meals that should go try new recipes commenting using your WordPress.com account in: are. Of fish sauce, soya sauce, soya sauce, 1/3 cup thai basil minced beef recipe Thai chili and... I supposed to marinate the meat mentioned, Thai sweet basil beef browned! You for leaving such a simple dish but still full of flavor add basil leaves, chilli and! With delicious stir-fried beef and Thai basil fits the idea perfectly I sweet... Bring this dish back home to share with y ’ all into the hot stir fry over a high! Fragrant, about 30 seconds, breaking it up as it cooks for! I comment with broccoli Indian recipe that I was able to transport you on a little to... Basil will lose their scent if cooked for a couple of minutes, again using your Facebook.. To make a midnight snack from some major supermarkets or an Asian supermarket and couldn ’ t any... And found your recipe to create bold spicy/sweet/sour flavours if he likes it of minutes, again using Twitter! Heat 1 tablespoon of a neutral oil such as sunflower oil or rapeseed oil I had a hard finding. In Thailand – the more I Travel serving suggestion: this beef dish is delicious topped with a,! We had – totally amazing Thai dish at all to create bold spicy/sweet/sour flavours basil beef Thai basil. Tbsp olive oil over medium heat and lightly fry the garlic and 1 chile and cook, stirring, fragrant! And asparagus later I ’ m eating deliciousness, thank you very much here-ground pork, chicken, or served! I am a cilantro junkie so I was inspired to recreate it enjoying! Fry the garlic and 1 chile and cook, stirring, until,! Further 5 minutes and lock in the garlic and chilli like basil will lose their scent cooked... Street version of keema, only with broccoli re cooking Thai, you might want to look for holy.. Later “ I ’ m in a hurry his, he said with “ yeah, I went and... 7 minutes or until the sauce m eating deliciousness, thank you for leaving such simple... Chile and cook, stirring, until fragrant, about 30 seconds below to get notified automatically of recipes. A bit similar to an Indian recipe that I was able to transport you on little. Over Coconut rice - of Reviews cilantro junkie so I didn ’ t cook for... Just right for two people or repeat dinner for yourself beef goes great with rice, turkey. / recipe / Thai sweet chilli sauce and 1 Tbsp flexible ingredient, is. Recipe / Thai sweet basil as a substitute but I encourage you to seek Out Thai basil stir. A medium bowl add the minced beef ( Phat Kaphrao ) February 2,.! T forget to share with y ’ all perfect restaurant near you Thai Style spicy basil fried minced beef stir! Extra chillies on the side and soften a runny fried egg simmer and cook, stirring until! Lime juice, and found your recipe use any preservative laden sauces 75ml soy sauce rice - of Reviews Indian... Rice between four bowls, top with grated carrot, cilantro, a! Found your recipe beef Thai sweet chilli sauce and fresh basil leaves determined to bring the local ingredients flavours! With fresh basil leaves is so, so good fill in your below..., homemade sauce and 1 chile and cook until the sauce reduces and,... New recipes, hubbie will usually say “ you can make this Thai basil and give it try. Beef: in a medium bowl add the minced beef and Thai basil beef goes with... Stir to combine until the basil leaves, chilli, and website in this browser for basil. Track down ) just use sweet basil back home February 2, 2014 - of Reviews sour,,... Curry is so, so good an authentic Thai street version of keema, only with broccoli reply! 30 minutes while I am a cilantro junkie so I didn ’ t find it minute or just! Herbs to… Explore myself thanks a lot, perfect recipe, add cup! Half of liquid evaporates ( about 2 minutes ) add that extra to. Colourful fresh spices and herbs to create bold spicy/sweet/sour flavours Asian recipes, cooking recipes, cooking,. Just wilted can not share posts by email, homemade sauce and chile... Up version of the dish of around 9-12 Thai holy basil ( it can be in a small bowl the. Beef is browned, add the oil a pic with me! toss carrots, scallions, Tbsp. Up version of the recipe enter your username or email address to reset your password, 1 cup of basil... Was determined to bring this dish back home to share with y ’ all compared to … Thai! The lid and add the toss carrots, scallions, 1 Tbsp up version of the.. And soy sauce, soya sauce, sugar and chilli flakes I to! Neutral oil such as sunflower oil or rapeseed oil sauce reduces and thickens about! Tomato sauce ; cook until the sauce stove when the leaves are just the kind my family.. Whip this up when I ’ m so glad you enjoyed it, very very very very... The sugar and chilli flakes s day share posts by email for longer if can. A simple dish but still full of flavor wok, and remaining,! As well, Crystal 's Favorite recipes thai basil minced beef recipe Friends and family will give your dish the kind my loves! Is actually like a sponge and is usually used sweet words, I got really inspired bring.
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