https://www.tasteofhome.com/recipes/chili-and-jelly-meatballs That’s IT! Especially when it’s a pork meatball loaded with the bold flavors of lemongrass, cilantro, garlic, and ginger. As for the cilantro, use parsley or dehydrated cilantro–or leave it out. These sweet chili meatballs are live flavor bombs. Place chili sauce, grape jelly, and water in the pot of the Instant Pot and mix until combined. The Best Meatballs Rice Sauce Recipes on Yummly | Sweet & Spicy Bbq Sauce Meatballs In Slow Cooker, Instant Pot Meatballs And Sauce, Spicy Orange Bbq Sauce For Meatballs As always, ground turkey is interchangeable with the ground beef in this recipe. 2 tablespoons unsalted butter. When the meatballs come out of the oven, brush them with the glaze. Not an issue here. Once your meatballs are done in the oven, throw them directly into the sauce. Easy to make main meal and dessert recipes. Three of the best flavor combinations in one! When you bite into one, so many flavors explode! All Rights Reserved. Just dunk the meatballs directly into the pot of sauce! https://www.yummly.com/recipes/sweet-chili-sauce-for-meatballs Shape into 1 1/2 to 2 inch balls. Watch how quickly these Sweet Chili Meatballs come together! Serve sweet chili turkey meatballs on a platter with toothpicks and top with sesame seeds and sliced scallions … … We make it as a snack or serve with rice and veggies for dinner. Meanwhile, make the Sweet Chili Sauce. 2 cups water. Mix 1/3 cup of the chili sauce with all other ingredients in a large bowl. https://www.willcookforsmiles.com/thai-sweet-chili-turkey-meatballs Sweet chili meatballs is one of those “from the pantry” recipes that come in handy right now. I used a vegetable peeler to peel a carrot, chopped up a cucumber, and sliced some red onion really thinly. Use ordinary or even soft bread crumbs. Put the sauce pot on a low heat and toss the meatballs until coated. https://www.halfbakedharvest.com/sticky-thai-meatballs-with-sesame-noodles https://www.yummly.co.uk/recipes/sweet-chili-sauce-for-meatballs Don’t have a brush? ), 2 teaspoons cornstarch + 1 tablespoon water, stirred together. https://ohsweetbasil.com/chili-sauce-grape-jelly-slow-cooker-meatballs-recipe 1/4 teaspoon garlic powder Just use regular onion or substitute the dehydrated kind you have on your spice shelf. Of course the flavor changes somewhat, but it’s still good. This slow cooker recipe is super easy to make and, as you now know, totally adult and toddler approved. Mom’s Sunday (Leftover Coffee) Pot Roast ». When making it for my son, I use the smaller amounts of sweet chili and green onion. Many of us have to tighten our belts too with furloughs, reductions in hours or just plain unemployed and waiting on those benefits. Microwave on HIGH, stirring halfway through cooking time, … Savory, sweet + tangy, these are the best meatballs ever. Even if you make your own meatballs, my simple recipe lends itself to many substitutions. Combine sweet chili sauce, cranberry sauce, cumin and brown sugar in sauce pan on medium heat until brown sugar dissolves. Carousel. Uncover and stir in the melted butter and 2 thinly sliced scallions. of sambal oelek. Place the bread, water and onion in a large bowl. Stir until the sugar dissolves. Bring to a boil, then reduce to a simmer over low heat and cover for 15 to 18 minutes, or until all water is absorbed. Bell peppers would be great! Place in 2 quart casserole dish. During this uncertain time, many are running out of provisions and some are very hard to come by. Place the grape jelly, asian chili garlic sauce and bbq sauce in the slow cooker. This sweet chili meatballs recipe is delicious, quick and easy! You got lucky because you can use them in this! You’ve got your sweet, tangy, savory, mildly spicy, and meaty! green pepper, chopped 3/4 c. uncooked instant rice. Cook meatballs on low for 4-5 hours if frozen or 2-3 hours if fresh. Cook in a single layer (you will have to cook in batches) at 350F/180C for 12-15 minutes, shaking the basket midway through the cooking time. 1 1/2 tsp. [I made these flavor-loaded Thai Meatballs with Sweet Chili Sauce for Earth Fare!] 1/2 cup panko breadcrumbs. Stir it (this is called a cornstarch “slurry” and it helps prevent the cornstarch from clumping up in whatever you stir it into!) Combine 1/3 cup rice vinegar, 1/3 cup white sugar, and 1 tablespoon sambal in a small pot over medium-high heat. Reserve 3/4 cup of the mixture in a bowl before you begin … 1/4 cup Rice vinegar 1/4 cup Rice vinegar ... Top sweet chili turkey meatballs with sesame seeds and thinly sliced scallions. Super simple pork meatballs come together in just over 30 minutes, baked in the oven for a flavorful dish that you can prepare with minimal effort. 1 to 2 tablespoons sambal oelek (depending on how spicy you like it! These meatballs would also make an excellent appetizer this holiday season, piled high on a platter and served with cocktail forks for serving! Cook sauce for another minute to thicken and serve. Serve them with some fried rice or chow mein noodles. Shape meat into 1 in/2.5 cm balls and place on prepared sheet. Lots of fresh herbs like mint and cilantro and basil and scallions! I’m a big proponent of using what you have under ordinary circumstances, but now, it’s become a necessity, but you have several ways to make these chili meatballs. can stewed tomatoes 1 lg. Stir in enchilada sauce, corn and beans. Preheat oven to 400°F and line a rimmed baking sheet with parchment paper. To make the rice: In a small pot or saucepan, combine 1 1/2 cups rice, 2 cups water, and 1/2 teaspoon kosher salt. Roll 15 to 20 meatballs and place on the parchment-lined baking sheet. It doesn't require eggs like most meatballs. Sweet Chili Meatball Rice Bowls. pepper 16 oz. Ground chicken will work too as well as ground pork. Use 1 tsp finely minced fresh. I have made them three times already this holiday season, and it isn’t even Christmas yet. Filed Under: Beef, Comfort Foods Tagged With: budget eating, chili sauce, ground beef, Subscriber exclusive: e-cookbook with subscription*. There’s the old staple of beans and rice, combined so well in a Jamaican coconut rice, and if you have a pound of ground beef or turkey, there’s these meatballs. Drizzle the cooked meatballs with the warm sauce and garnish with additional green onions and toasted sesame seeds, if desired. 2 scallions, thinly sliced. 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